American cuisine with sushi bar; gluten-free menu
We stayed at The Mauna Lani Bay Hotel & Bungalows. The resort has a number of restaurants on the grounds, including the Bay Terrace and the Canoehouse. We found everyone to be very accommodating and aware of celiac and our need to have dishes prepared free of cross-contamination. I called ahead several times, so we were expected, and our celiac status was specially noted by the hotel. When we gave our room number, we heard “Ah, the special ones.” That was us: “The Special Ones!”
They prepared all my son’s food separately in the kitchen, doing so in a timely manner so his food came out with the rest of ours. Dishes we tried: grilled cheese, cheeseburger, vegetable sushi, chips & salsa, strawberries salad, fresh fruit platter, omelettes with roasted potatoes, gluten-free toast and bacon, and pasta with tomato sauce.
Restaurant website: The Mauna Lani Bay Hotel & Bungalows