Jicama Slaw
 
 
Author:
Recipe type: Dinner, Salads, Veggies
Cuisine: Gluten-Free
Ingredients
  • 1 jicama (peeled and sliced into matchstick slices)
  • 1 tsp grated orange zest
  • Juice from one orange (approx ⅓ cup)
  • ¼ cup thinly sliced red onion
  • 3 tbsp finely chopped cilantro
  • ½ tsp salt
Instructions
  1. Combine ingredients and enjoy
  2. Adapted from America’s Test Kitchen
Recipe by healthyGFfamily.com at https://www.healthygffamily.com/recipe/meal-prep-meets-mexican-fiesta/