Roasted Baby Beets & Blood Orange Salad
 
 
Recipe adapted from Cooking Light
Author:
Recipe type: Salads, Springs
Ingredients
I adjusted the dressing to have a bit more zing! Here are the measurements I used:
  • 2 tsp orange zest
  • 5 tbsp fresh orange juice (from the blood oranges)
  • 2 tbsp balsamic vinegar
  • 4 tsp EVOO
  • 1 & ¾ tsp Dijon mustard
  • ¼ tsp salt
  • ⅛ tsp black pepper
Instructions
  1. Mix ingredients together and drizzle over salad
Recipe by healthyGFfamily.com at https://www.healthygffamily.com/recipe/roasted-baby-beets-blood-orange-salad/