Greek Salad Pizza
Prep time
Cook time
Total time
Now you can have your salad and pizza too! A freshly made Greek Salad on a Cauliflower Pizza Crust. A 15 minute effortless meal
Recipe type: Dinner, Veggies, Salad
Cuisine: Gluten-Free, Vegetarian
  • Cali'flour Foods Cauliflower Pizza Crust
  • ¼ cup Cherry tomatoes, halved
  • ¼ cup Cucumbers, diced
  • ¼ cup red onion, sliced thin and cut into ½ pieces
  • ¼ cup kalamata onions, full or cut in half
  • ¼ feta cheese
Easy Balsamic Vinaigrette (will make more than need for 1 one pizza, use for additional pizzas, or save in fridge and use for salads over the next few days)
  • ΒΌ c EVOO
  • 1.5 tbsp balsamic vinegar
  • 1 tbsp Dijon mustard
  • A pinch of garlic powder
  • sprinkle of sea salt.
Easy Balsamic Vinaigrette
  1. Whisk all ingredients together, set aside.
  1. Prepare pizza according to package.
  2. Meanwhile, in a large bowl, toss salad ingredients with dressing to taste.
  3. Top cooked pizza with freshly tossed salad and serve!
Recipe by at