Inspiration from Jar of Lemons, it couldn’t be easier. We placed gluten-free oats in a jar, covered them with unsweetened coconut milk and left them refrigerated overnight. In the morning, we topped them with a touch of maple syrup, apple and cinnamon. That’s it!
Hooked on Overnight Oats!
These Apple Cinnamon Overnight Oats are out of this world and will have you tasting fall!
My son and I both loved it and are hooked on overnight oats. There are endless options for toppings and we can’t wait to try more!
Scroll down to see the recipe.
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Hi! My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. Read more ...