Asian pickles recipe by Bon Appetit. Note: I did not use the fish sauce
Avocado Toast with Spicy Pickled Cucumbers
Add a little spice to your basic avocado toast!
Avocado Toast with Spicy Pickled Cucumbers
Snack attack!
We are having a late dinner so I am snacking on my newest obsession: Avocado Toast with Spicy Pickled Cucumbers. The avocado was so perfect and creamy and a great match to the pickled cucumbers that had just the right amount of kick. Seriously SO good! You must try!
I made the Spicy Pickled Cucumbers a few days ago and honestly can’t get enough. They required no more than 5 minutes of prep. Literally you mix rice wine vinegar, sugar, gluten-free tamarin and crushed red pepper in a big bowl, add the cucumbers and let them stand for at least an hour.
That’s it!
Scroll down to see the recipe.
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Recipe
Asian pickles recipe by Bon Appetit. Note: I did not use the fish sauce
Hi! My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. Read more ...
