- Coconut sugar
- Chia seeds
It takes maybe ten minutes to prep.
I used Health Ade Kombucha.
A quick post-workout, pre-baking fuel… because toast isn’t just for Tuesdays. Homemade Cranberry Kombucha Chia Jam with Organic Valley cream cheese & extra chia seeds on Canyon gluten-free 7-grain toast.
In fact, I’m kind of obsessed with this toast and have eaten it several days in a row now because I’m totally loving this jam.
And a snack like this satisfies my sweet tooth & need for carbs so I won’t eat cookies all day! Back to baking, as I have another holiday cookie to share!
Scroll down to see the recipe.
Hi! My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. Read more ...