Crispy Baked Superfood Falafels + Mediterranean Kale Salad
Meatless Monday done right!
Flavorful, Nourishing & Satisfying!
Starting the week strong with two NEW recipes which are sure to become regulars in the rotation… CRISPY BAKED FALAFELS + MEDITERRANEAN KALE SALAD.
Falafel recipe from The Fit Fork Feed, this may be my favorite falafel recipe yet! Gluten-free, Vegan and packed with herbs (parsley, cilantro, garlic, scallions) & superfoods (hempseed, chia seeds, flaxseeds), they have the BEST flavor! And so easy to make! I dipped them in a super fresh Cilantro Lime Cashew Dressing.
The Mediterranean Kale Salad will be enjoyed by even non-kale lovers. It’s simple, savory and just a little tangy. Thinly sliced kale, chickpeas, tomatoes, quick pickled onions and a new Creamy Lemony Tahini Dressing made with sherry vinegar that is out of this world!!
Hi! My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. Read more ...