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Cashew Lime Cilantro Dressing
This sauce is fresh, savory and just a bit of tang! Recipe fromThe Crunchy Radish, it is one of my favorites and I use it for salads or as a dipping sauce for falafels.
Author: Healthy Gluten-Free Family
Recipe type: Salad Dressing/ Sauce
Cuisine: Gluten-Free, Vegan
Ingredients
- ¼ cup raw cashews soaked for 1 hour ( I have done it with less time and still works!)
- ½ cup olive oil
- ¼ cup lime juice
- ¼ cup cilantro leaves
- ¼ cup sherry vinegar
- ½ teaspoon ground cumin
- 2 scallions, white and green parts, chopped
- pinch of salt and pepper
- 3 tablespoons water
Instructions
- Combine all ingredients in a food processor or blender and blend until well combined, smooth and creamy.
- Add more water if needed to thin.
- Taste and adjust lime juice or sherry vinegar, if desired.
