Roasted Tomatoes
Author: Healthy Gluten-Free Family
Recipe type: Sides, veggies
Ingredients
- 6 Organic tomatoes
- ¼ tsp Salt
- ½ c GlutenFree breadcrumbs
- 1 Garlic clove, minced
- 1 tbsp Fresh Italian parsley, chopped
- 2 tbsp Olive oil
Instructions
- Cut tomatoes in half & Sprinkle salt on them. let stand 30 min to release water.
- Preheat oven to 375°.
- Bake tomatoes 20 minutes.
- Meanwhile mix bread crumbs, garlic, parsley, & olive oil.
- Remove tomatoes from oven & cover tomatoes with bread crumb mixture.
- Bake another 15 min or until topping is golden brown.
