Words can not describe how much everyone loves this Shaved Brussels Sprout and Kale Salad!
And I mean it’s a REALLY GOOD Salad!
It’s savory, tangy, crunchy and addictively delicious.
And it’s all you need when you’re looking for a go to salad this Fall!
The details… Shaved Brussels spouts, thinly sliced kale, a touch of pecorino cheese (could opt for a dairy free version), toasted almonds, and tart dried cherries all tossed the tangy Lemony Dijon Dressing.
And it couldn’t be easier to make!
It’s just 5 main ingredients — kale (I’ve made with both Lacinato or Tuscan Kale — my preference and with curly kale), shaved brussel sprouts (you can purchase them shaved or slice thinly yourself), dried tart cherries, pecorino cheese and sliced almonds plus an amazing but simple Lemony Dijon dressing.
Because the kale is sliced thin and mixed with the tangy dressing, it’s not bitter at all.
And because the kale is thin and the brussels shaved, people love even they’re not a kale or brussels sprouts person.
And we love this dressing! It is bright and fresh and light!
It’s made with lots of fresh lemon juice, Dijon Mustard, minced shallots, fresh garlic, salt pepper and EVOO (extra virgin olive oil).
Together this is such a great side salad!
It’s a delicious alternative to romaine and other greens, whether you’re looking to switch it up or just want something a little heartier for Fall.
And it works equally well on its own, as a simple side with anything from pizza to a grilled protein or at a holiday table.
Hope you love it as much as we do!
Scroll down for recipe and leave a comment if you try.