A flavorful salad that goes with just about everything
Simple Greek Style Salad
Simple, Savory and delicious!
Twas’ the night before Thanksgiving and we’ve been cooking all day… so it’s pizza and salad for dinner. Truthfully, some of us ate more pizza and others more salad 🙂
This salad is simply romaine, chopped cucumbers, tomatoes, red onion, olives and crumbled feta tossed in my go to dressing…Easy Balsamic Vinaigrette. Quick, easy and delicious!
A simple flavorful salad that goes with just about everything. Start with the basics -- romaine, cucumbers, red onion and tomatoes-- then add olives, some feta (optional if dairy free) and toss with my go to salad dressing, Easy Balsamic Vinaigrette.
Author: Healthy Gluten-Free Family
Recipe type: Salads, Veggies
Cuisine: Gluten-Free, Vegetarian, Vegan
Ingredients
Salad (adjust quantities to taste)
1 5 oz container mixed greens or Romaine
½ cucumber, cut in slices, then quartered
½ cup cherry Tomatoes, halved
½ Red onion, sliced thin, then halved
¼ cup Olives (I prefer kalamata)
1/ 4 cup Crumbled feta
Easy Balsamic Vinaigrette
¼ c EVOO
1½ tablespoon balsamic vinegar
1 tablespoon Dijon mustard
Garlic powder, a sprinkle or to tasted
Salt, to taste
Instructions
Easy Balsamic Vinaigrette
Whisk together ingredients.
Can be made ahead and keeps well in the refrigerator for several days.
Salad
Combine ingredients in a large bowl and toss with vinaigrette when ready to serve
Hi! My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. Read more ...