Combined two family recipes to create the yummiest Gluten-Free Carrot Cake with Cream Cheese Frosting ever! Moist, Flavorful and a total crowd-pleaser! In fact, this was the hands down winner after many, many taste tests! Plus, NEW option to halve the recipe and make 12 cupcakes if you want the taste of carrot cake but don’t need an entire cake
Additional Recipes You May Enjoy
Gluten-Free Soft & Chewy Ginger Cookies
Quinoa Salad with Roasted Squash, Caramelized Onions and Wilted Spinach
Raspberry Crumble Bars