Dinner & Entrees
Dinners and Main Dishes
From fast and furious to full-up entertaining these dinners all share two ingredients: easy to prepare, and guaranteed crowd-pleasers!
Vegetable Fried Rice
Ultimate Two-Bean Veggie Skillet Nachos
Nonna’s Bolognese Sauce
Got Black Beans? Easy Recipes using Black Beans
Red Pepper Hummus + Salsa Quesadilla
White Bean Quinoa Burgers
Pasta Fagioli Soup
Pasta with Lemony Spinach Pesto and Veggies
Easy Antipasto for Lunch!
Sweet Potato + Black Bean Burrito Bowl
Hearty Veggie Bean Soup
Stir Fry Veggies & Roasted Tofu in Garlic Sauce
Crispy Fish Tacos with fresh Cabbage Slaw & Sriracha Aioli
Pasta alla Norma
Baked Fish with Lemony Herbed Breadcrumbs
Cuban Black Beans and Seasoned Quinoa
Moroccan Sweet Potatoes
Eggplant, Broccoli & Bok Choy in Garlic Sauce
Mushroom and Swiss Chard Quesadillas
Pasta with Spinach, Red Onion and Sundried Tomatoes
Fiesta Bowl with Mexican Rice + Pineapple Brussels
Caprese Zoodles with Basil Pesto
Grilled Shrimp Tacos with Corn Salsa
General Tso’s Chickpeas & Greens
Homemade Mac and Cheese
Packed Lunch: Homemade Veggie Sushi + Miso Ginger Dressing
Vegetarian Bolognese
Veggie Quinoa Stir Fry with pistachios and avocado
Crispy Baked Avocado Tacos
Easy Chana Masala and Broccoli
Skillet Rice and Beans topped with Creamy Avocado
Vegan Caesar Wrap with Crispy Chickpeas
Veggie Chili
Dairy-free Penne alla Vodka
Veggie Burrito Bowl with Mexican Rice
Spanakopita Stuffed Potatoes
Vegetarian Pad Thai with a Sweet-Savory Peanut Sauce
Buffalo Cauliflower Burrito Bowl
Mediterranean Veggie Pasta
Mediterranean Quinoa Stir Fry
Mexican Stuffed Sweet Potatoes
Veggie Black Bean Quesadillas
Roasted Veggie Lentil Bowl with Cashew Cream Curry Sauce
All the Greens with Garlic Sauce
Most Made Gluten-Free Recipes 2019
Veggie Lo Mein Noodles
Spinach, Goat Cheese & Sun-Dried Tomato Crustless Quiche
General Tso’s Chickpeas & Veggies
Macadamia Nut Hummus Snack Plate
Sweet Potato + Black Bean Enchiladas
Spaghetti Puttanesca
Spanakopita Quesadilla
Lentil Tomato Soup
Teriyaki Tofu Bowl
Buffalo Cauliflower + Chickpea Tacos with Vegan Ranch Dressing
Easy Asian Noodles
Mediterranean Veggie Pasta
Spiced Chickpea Tacos with Kale Slaw
Gluten-Free Lunchbox Ideas
Warm Garlicky Lemon Zoodles Bowl with Roasted Veggies + Tahini Sauce
Black Bean + Guacamole Tacos
Veggie Burrito Bowl with Mexican Rice
Pasta with Zucchini and Tomatoes
Spinach, Mushroom & Bacon Crustless Quiche
Mexican Chopped Salad with Honey-Lime Vinaigrette
Our Favorite Zucchini Recipes
Rotini with Blistered Tomatoes, Chickpeas + Fresh Herbs
Taco Tuesday Inspired Buddha Bowl
Lentil Walnut Taco Bowl
One Pan Spaghetti Puttanesca
Mango Black Bean Quinoa Salad
The Best Homemade Gluten-Free Pizza
Pesto Penne with Spinach & Blistered Tomatoes
Swiss Chard Quesadilla + Green Goddess Dressing
Lentil Walnut Tacos
Mexican Veggie Fajita Bowl
Vegetarian Cobb Salad
Tangy Veggie Black Bean Tacos
Sweet Potato Nachos
Asparagus Leek Quiche with Roasted Potato Crust
Tofu Scramble & Roasted Potatoes
Simple San Marzano Marinara
Spring Greens Pasta in a Lemony White Wine Sauce
Crab Quiche
Mexican Chopped Salad with Kale, Black Beans & Mango
Homemade Gluten Free Pasta
Sweet Potato Pad Thai Bowl with Roasted Tofu and Peanut Sauce
Rosemary Tomato Sauce with Polenta and Sauteed Veggies
Caprese Cauliflower Pizza with Basil Mushrooms
Mediterranean Falafel Bowl
Roasted Veggie Zoodles Bowl with Tahini Sauce
Pasta with Kale, Chickpeas and a Spicy Pomodoro Sauce
Roasted Veggies with Balsamic Sauce & Grilled Polenta
Pasta with Roasted Veggies and Fresh Basil
Best of 2018
Stir Fry Sesame Veggies & Roasted Almond Butter Tofu
Lemongrass Tofu “Banh Mi” Bowl
Grilled Polenta + Roasted Veggies
Harvest Black Bean Veggie Tacos
Fall Bowl of Veggie Goodness
Black Bean Tostadas
Rotini with Broccoli, Artichokes & Sun-Dried Tomatoes in a White Wine Sauce
Takeout-Style Sesame Noodles
Roasted Cauliflower & Chickpea Tacos
Falafel Tacos with Cilantro Lime Cashew Dressing
Simple Taco Tuesday Bowl with Best Ever Guacamole
Spinach Mushroom Muffin Cup Quiches
Roasted Veggie + Black Bean Tostadas
Plant Powered Veggie Bowl
Veggie Lo Mein with Spring Veggies
Roasted Veggies Italian Style + Grilled Polenta
10 Minute Meal
Grilled Eggplant Pizza
Shrimp Marinara over Spaghetti
Better than Japanese Takeout
Mediterranean Nourish Bowl
Sushi Bowl with Wasabi Roasted Tofu
Sunday Best Bowl of Veggies
Veggie Burger & Crispy Baked Fries
Southwestern Rice Pilaf + Roasted Veggies
Greek Salad Pizza
Roasted Portobello & Avocado Tacos with Zesty Corn Salsa
Green Goddess Cauliflower Pizza
Grilled Vegetable Side Dishes
Wasabi Ginger Tofu and Veggies
Burger, Salad & Homemade Fries
Sweet & Sour Stir Fry
Pesto Penne with Veggies
Korean Veggie Tacos with Kimchi Cream
Rainbow Zoodles Bowl
Swiss Chard Quesadilla
Spring Stir Fry with Savory Brown Sauce
Steamed Veggie Rainbow Bowl with Garlic-Ginger-Honey Sauce
Salad Pizza with Arugula & Lemon Vinaigrette
Mexican Rice Bowl
Southwestern Tofu Scramble & Veggies
Quinoa Black Bean Burger
Big Bowl of Basics
Mediterranean Buddha Bowl
Winter Squash Rainbow Bowl
Pasta with Roasted Red Pepper Cashew Sauce
Warm Rainbow Zoodle Bowl
Wasabi Tofu Sushi Bowl
Roasted Veggies with Miso Tahini Sauce
Lentil Power Bowl with Pickled and Fresh Veggies
Veggies + Green Goddess Tahini Sauce
Mediterranean Spaghetti Squash
Spinach Artichoke Enchiladas with Homemade Red Sauce
Summer Bowl of Grilled & Roasted Veggies
All the Greens with Thai Sweet Chili Sauce
Greens on Green Pizza
Italian-Spiced Zoodles Bowl
Sun-dried Tomato Sweet Potato Bowl
Veggie Stir Fry Crunch Bowl
Stir Fried Sesame Veggies & Almond Butter Tofu
Mexican Rice + Beans Bowl
Vegetable Bean Soup
Meatless Monday done right!
Grilled Caprese Cauliflower Pizza
Sweet Potato Bowl
Mediterranean Mezze Bowl
Chicken Piccata
Smoky Veggie + Chickpea Soup
Very Veggie Antipasto Plate
Italian Meatballs
Veggie Pizza on a homemade Cauliflower Pizza Crust
Taco Tuesday Inspired Buddha Bowl
Simple Salad with Warm Roasted Veggies
Quick & Easy Eggplant Parmesan
Personal Veggie Plate
Spinach & Mushroom Crustless Quiche
Classic Cheese Lasagna
Veggie Burger – Sweet Potato Bowl
5-Bean Veggie Chili with Cornbread Croutons
Pineapple Buddha Bowl with Sweet & Sour Sauce
Mediterranean Mix
Fall Taco Buddha Bowl
Spaghetti with Parsley, Sautéed Garlic & Extra Virgin Olive Oil
Millet Cakes with Spinach & Carrots + Roasted Veggies
Smoked Gouda and Broccoli Soup
Winter Squash Buddha Bowl
Grilled Tofu with Korean BBQ Glaze & Stir-Fried Napa Cabbage
A little Summer, a little Fall
Loaded Veggie Bean Tostadas
Black Bean and Mushroom Burger
Autumn Bowl of Veggie Goodness
Chickpea Curry and Roasted Turmeric Cauliflower
Summer meets Fall Salad
Our Family Bolognese Sauce
Summer Veggie Skillet Nachos
Sesame Cauliflower with Roasted Broccoli
Yellow & Green Zoodles with Tomato Sauce
Veggie Bean Tacos
Easy Weekday Eats
Grilled Shrimp Tostadas with Black Bean Salsa & Guacamole
Simple Bowl of Veggie Goodness
Greek Salad Pizza on a Grilled Cauliflower Pizza Crust
Easy Eats
Monday Power Bowl
Raw Veggie Hummus Bowl
Better than takeout! Stir Fry with ALL the Greens
Red, White and Bowl Of Veggie Sushi
Power Lunch Salad
The Mighty Meatless Grillable Veggie Burger
Leftovers transformed into a Meatless Monday Bowl
Sunday Night Dinner meets Asian Feast
The Mighty Meatless Lentil Tahini Burger with Pickled Cabbage
Rainbow Buddha Bowl
Spaghetti with Parsley, EVOO, and Sautéed Garlic
The Mighty Meatless Zucchini Fritter Veggie Burger
Let’s TACO about the weekend
Yellow & Green Zoodles with Homemade Tomato Sauce
Family Dinner with something for everyone
Italian Roasted Veggies & Grilled Polenta
Another bowl of Spring
Sweet & Sour Stir Fry with fresh Pineapple
Asparagus Tart with Herbed Ricotta
Classic Pizza with Cauliflower Pizza Crust
Stir Fry with ALL the Greens
Make your own Burrito Bowl
Rigatoni with Veggies in a Creamy Dairy-free Vodka Sauce
Deconstructed Collard Green Spring Rolls with Sunbutter Dipping Sauce
Cauliflower Pizza Crust with Kale, Chickpeas & Basil-Pumpkin Seed Pesto
Roasted Veggie Pizza drizzled with Balsamic Vinaigrette
ALL the Roasted Veggies Italian Style
Veggie Stir Fry at it’s finest!
Nima goes to Hawaii
Taco Tuesday Hawaiian Style
Meatless Monday Buddha Bowl
Pizza with Grilled Zucchini, Grilled Scallions and Ricotta
Chickpea pasta with Spinach, Onions and Sundried Tomatoes
Spaghetti with Broccolini, Spinach & Mushrooms
Craving all the Veggies
Meal prep meets Mexican fiesta
Collard Green Spring Rolls with Sunbutter Dipping Sauce
Portobello Mushroom Stir Fry
Tortellini Soup
Sunday Meal Prep Dinner
Spicy Arrabiata Pasta
30-Minute Asian Bowls
Vegan Tortilla Soup with Avocado
Taco Inspired Buddha Bowl
Roasted Veggie Pasta with Fresh Basil
Aztec Salad
Baked Ziti
Italian White Bean and Kale Soup
Chicken Piccata and Mexican Rice
Veggie Tofu Stir-Fry
Buddha Bowl with Broccoli Cauliflower Rice
Black Bean Veggie Salad and Falafel Bites
Veggie Bean Tacos
Chicken Milanese and Roasted Broccoli
“Salad” Pasta
Big Green Chopped Salad
Great Catch
Savory Veggies Bowl
Spanish Gazpacho
Vegetable and Crispy Tofu Stir Fry
Stir-Fry
Black Rice Salad with Lemon Agave Vinaigrette
Zucchini Noodles Primavera
Roasted Corn Quesadillas
Springtime Grilling
Quinoa Buddha Bowl
Black Bean Soup
