Pasta
Pasta
My son’s favorite food has always been pasta! Lucky for him the possibilities are endless with so many amazing gluten-free pastas on the market and with so many delicious sauce combinations.
Spaghetti Puttanesca
Caprese Zoodles with Basil Pesto
Takeout-Style Sesame Noodles
Pasta with Zucchini and Tomatoes
Rotini with Blistered Tomatoes, Chickpeas + Fresh Herbs
Mediterranean Veggie Pasta
Veggie Lo Mein Noodles
Gluten-Free Garlic Knots
Pesto Penne with Spinach & Blistered Tomatoes
Nonna’s Bolognese Sauce
Pasta Fagioli Soup
Pasta with Lemony Spinach Pesto and Veggies
Pasta alla Norma
Pasta with Spinach, Red Onion and Sundried Tomatoes
Homemade Mac and Cheese
Vegetarian Bolognese
Dairy-free Penne alla Vodka
Vegetarian Pad Thai with a Sweet-Savory Peanut Sauce
Mediterranean Veggie Pasta
Most Made Gluten-Free Recipes 2019
Our Favorite Zucchini Recipes
Simple San Marzano Marinara
Spring Greens Pasta in a Lemony White Wine Sauce
Homemade Gluten Free Pasta
Sweet Potato Pad Thai Bowl with Roasted Tofu and Peanut Sauce
Rosemary Tomato Sauce with Polenta and Sauteed Veggies
Pasta with Kale, Chickpeas and a Spicy Pomodoro Sauce
Pasta with Roasted Veggies and Fresh Basil
Rotini with Broccoli, Artichokes & Sun-Dried Tomatoes in a White Wine Sauce
Veggie Lo Mein with Spring Veggies
Shrimp Marinara over Spaghetti
Mediterranean Spaghetti Squash
Italian Meatballs
Classic Cheese Lasagna
Spaghetti with Parsley, Sautéed Garlic & Extra Virgin Olive Oil
Our Family Bolognese Sauce
Yellow & Green Zoodles with Tomato Sauce
Spaghetti with Parsley, EVOO, and Sautéed Garlic
Rigatoni with Vegetables in Vodka Sauce
Rigatoni with Veggies in a Creamy Dairy-free Vodka Sauce
Chickpea pasta with Spinach, Onions and Sundried Tomatoes
Spaghetti with Broccolini, Spinach & Mushrooms
Spicy Arrabiata Pasta
Roasted Veggie Pasta with Fresh Basil
Baked Ziti
“Salad” Pasta
Zucchini Noodles Primavera
