Chocolate Chip Cookie Bars

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INGREDIENTS

– butter – brown sugar – gluten-free all purpose – unsweetened coconut – butter Full Ingredients

Step-by-step instructions!

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Cream butter and brown sugar till well combined and smooth. Add flour and salt and mix till well combined.

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Press batter in the prepared pan, spreading it out. Bake for 10 minutes at 300 degrees F.

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While the cookie layer bakes, mix together the top layer. Wipe the mixing bowl clean and using the same bowl, combine brown sugar, flour and baking powder.

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Add egg and mix until well combined. Add in coconut, nuts and chocolate chips and mix till well combined. Batter will be thick.

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In big spoonfuls, spoon the batter on to the cooked base layer and use the spoon or spatula to spread it out evenly.

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