Chocolate Covered Strawberry Footballs

Everyone scores a touchdown with this fun and healthy Gluten-Free Super Bowl treat!

- strawberries - gluten-free dark chocolate chips - gluten-free white chocolate


These dark chocolate dipped strawberries with white chocolate piping are remarkably easy to make and a win no matter who you're rooting for.

Melt dark chocolate chips in a double boiler or on stovetop or microwave.

Set up a work station with melted strawberries, melted chocolate and a baking sheet lined with wax paper.

Grab the strawberry by the leaves and dip strawberry into the chocolate and swirl it around carefully until it’s fully coated.

Place the strawberry on wax paper to dry. Then push it forward slightly to avoid a pool of dried chocolate forming in the front of your berry.

Repeat with the rest of the strawberries. Allow them to cool and set, approximately 20-30 minutes.

Swipe up for the full recipe!

Hi! It’s me, Karen, the mom in our Healthy Gluten-Free Family! A mom of a celiac child and cooking gluten-free food & developing recipes for nearly 14 years.