Mini Chocolate Peanut Butter Cups

Just 6 ingredients, gluten-free, vegan and no bake, these are a healthier version of the classic and so yummy! Super easy to make, they are a perfect treat to keep in the freezer!

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INGREDIENTS

- natural peanut butter - maple syrup - graham cracker crumbs - coconut oil - mini dairy free chocolate chips Full Ingredients

Step-by-step instructions!

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In a sauce pan over low heat, mix peanut butter and coconut oil until well combined/ peanut butter softens.

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Add graham cracker crumbs and maple syrup. Stir until well combined.

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Remove mixture from heat and divide evenly among muffin cups.

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Chocolate topping

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Spoon melted chocolate mixture evenly over the peanut butter mixture.

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